...but not just any pizza - airily thin & crispy stonebaked pizza, home-made with the best italian sourdough flour and freshly prepared toppings.
We're very proud of our pizzas and have worked hard to get the dough recipe just right. We agree with the Observer Food Monthly when they said that we serve 'the best pizzas this side of Foreign.'
We have recently added a selection of tasty salads to our kitchen menu and also offer some yummy desserts, including homemade banoffee pie.
Take a look at our full kitchen menu by clicking below.
Table service is available to all diners and we take reservations every night of the week. Drop us a line for more information.
Kitchen Opening Times
Mon to Thurs 5pm - 10:30pm
Fri & Sat 5pm - 11pm
Sun 12pm - 10:30pm
Want to hire our basement? Call Suga on 07792 374 705
020 7561 0779
07792 374 705